Bob's Red Mill is giving away a copy of the Gluten-Free Recipes Book. Check it out on their website.
I love their whole 10 grain mix cooked with a little oatmeal added in hot milk. Delicious! My cholesterol went from 220 to 155 this year! I think it was from the whole grain each morning, along with hot green tea. YUM YUM
1/4 cup 10 grain 1/4 cup oatmeal 2 cups milk - heated 2 packs Splenda heat the milk stir in the grains/oats and splenda let sit 10-15 minutes. Makes 2 servings